Beef Tacos

Seasoned ground beef in warm tortillas with fresh salsa, onion and cilantro.

25 min 4 servings Easy mexican

Ingredients

Steps

  1. Brown ground beef in a hot pan, breaking it up as it cooks.
  2. Add cumin, chili powder, garlic powder and a pinch of salt.
  3. Cook 2 more minutes.
  4. Warm corn tortillas in a dry pan or directly over a flame until pliable.
  5. Dice fresh tomato, onion and cilantro for a simple salsa.
  6. Fill each tortilla with the seasoned beef.
  7. Top with salsa and a squeeze of lime.
  8. Serve immediately while warm.
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